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Coffee Regenerative Practices

We embrace regenerative practices that go beyond sustainability, aiming to actively restore and enhance the health of our soils, ecosystems, and communities.

This is our philosophy.

Impact

By embracing regenerative practices, we create a virtuous cycle that benefits our farmers, our environment, and the quality of our coffee.

Coffee Beans

Carbon Sequestration

Through healthy soil practices, we actively capture carbon from the atmosphere, mitigating climate change.

Water Conservation

We implement efficient irrigation systems and promote rainwater harvesting to protect precious water resources.

Agroforestry

We intercrop coffee with native trees and other beneficial plants,
promoting biodiversity and soil fertility.

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